Rice (chawal)

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Rice (Chawal) is a highly versatile and nutritious staple food, rich in carbohydrates, and widely used in global cuisine for a variety of dishes.

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  • Premium Quality: Sourced from the best rice fields, ensuring each grain is of superior quality.
  • Rich in Carbohydrates: Provides a great source of energy, fueling the body throughout the day.
  • Variety of Types: Available in different types, such as basmati, jasmine, and long grain, catering to different culinary needs.
  • Essential Staple: A crucial part of meals in many cultures, used in curries, stir-fries, soups, and more.
  • Versatile Cooking: Can be boiled, steamed, or fried and used in a wide range of dishes like biryanis, pilafs, and rice salads.
  • Gluten-Free: Naturally gluten-free, making it suitable for people with gluten sensitivities or celiac disease.
  • Rich in Nutrients: Provides essential vitamins and minerals like iron and B-vitamins, supporting overall health.
  • Low in Fat: Contains very little fat, making it a healthy choice for balanced diets.
  • Easy to Cook: Simple and quick to prepare, making it convenient for daily meals.
  • No Artificial Additives: Free from preservatives and chemicals, ensuring a natural and wholesome product.
  • Hygienically Packed: Carefully processed and packed to retain freshness, texture, and nutritional benefits.
Weight

1kg, 250gm, 500gm

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